The sweet almond tree, Prunus amygdalus dulcis, is a beautiful member of the rosaceae family. Native to Western Asia, bitter almonds were toxic in small quantities and therefore unfit for consumption. Over the years, trees have been selected to produce cultivars of sweet almonds that have spread throughout the world.

The almond tree was introduced to southern France in the 5th century BC. Since ancient times, almond oil has been used for its cosmetic virtues. Sweet almond oil can be obtained by cold pressing or refined. Virgin oil is produced by cold pressing, using a worm gear system, after the healthy seeds have been cleaned. The oil is then filtered on blotting paper to retain impurities and clarify it.

Sweet almond oil is particularly rich in oleic acid, a lipid from the omega-9 family. Oleic acid is also the long-chain monounsaturated fatty acid most present in the body, and is particularly nourishing for the skin, making it softer, suppler and more radiant.

Sweet almond oil can be used pure or incorporated into various types of cosmetic formulations:

• Frequent-use anti-dandruff shampoo

• Preventive care against stretch marks

• Make-up remover for sensitive skin

• Moisturizing and softening care for dry, damaged skin

• Hair mask for dry hair.

• Available in organic and conventional grades.